The Ethiopian Berbere is a hot and tasty mixture of many spices. The Ethiopian Berbere can used as a dry/web rub on cooked meats or tofu. You can add the Ethiopian Berbere to stews and sauces to make them more tasty and flavorful. Fresh tasty dishes such as beans, potatoes and lentils will be converted into a true delight. It is a hot flavorful spice which can be used judiciously or with recklessness depending on your mood. The Ethiopian Berbere has gotten certification from USDA. Read more…
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